In stock

Food Science and Technology: Processing and Preservation

₹650.00 ₹495.00

#ISBN

978-81-975221-3-0

✎Editors

Dr. Manju Yadav, Dr. M. Chitra, Dr. R. Shobanadevi, Dr. G. G. Kavitha Shree

↗DOI

10.69973/TP/2024/27

№S. No.

TP 24-8-4

▤Book Type

Not provided in CSV

₹75 Shipping Per Order · Flexible and secure payment · On Time Deliveries

Category: Food Science & Nutrition · Reviews (0)